Biology, asked by iamloku, 1 year ago

what is role of saliva in digestion of food

Answers

Answered by kalakarandlaje

11

saliva contains a digestive enzyme called salivary amylase, which breaks down starch into sugar. It also moistens the food for easy swallowing.

Answered by ICSEstudent

3

Saliva contains an enzyme caled Amylase which breaks down the big molecules of starch present in food to produce malt sugar or maltose

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