What is Roughage?name the main constituent of it.
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roughage is the portion of plant-derived food that cannot be completely broken down by human digestive enzymes. Dietary fibers are diverse in chemical composition, and can be grouped generally by their solubility, viscosity, and fermentability, which affect how fibers are processed in the body
Cellulose is the main constituent of roughage.
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Answer:
the types or parts of food (fibre) which help your stomach to deal with other foods is called roughage .
Cellulose is the main constituent of roughage .
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