English, asked by elaixa, 5 hours ago

what is sauce?

(cookery sub)

Answers

Answered by mohitpandey83

Answer:

Thats you eat

Explanation:

it made from tomato

Answered by negikanika2793

Answer:

a thick hot or cold liquid that you eat on or with food

Explanation:

sauce, liquid or semiliquid mixture that is added to a food as it cooks or that is served with it. Sauces provide flavour, moisture, and a contrast in texture and colour. They may also serve as a medium in which food is contained, for example, the velouté sauce of creamed chicken

Previous Question

Next Question

Similar questions

Science, 3 hours ago

FOR QUESTIONS 3 AND 4, CONSIDER THE ILLUSTRATION BELOW OF A BOY PUSHING A 10 KG BOX OF FORCE 50 N. WHAT DO YOU THINK WILL HAPPEN TO THE ACCELERATION OF THE BOX IF THE BOY INCREASES THE FORCE EXERTED IN PUSHING THE BOX? * A. THE ACCELERATION WILL INCREASE. B. THE ACCELERATION WILL DECREASE. C. THE ACCELERATION WILL REMAIN THE SAME. D. THE ACCELERATION WILL INCREASE AND THEN DECREASE.

Chemistry, 3 hours ago

Q2. Name the following: (10) 1) Combining capacity of an element 2) Negatively charged radicals or iors 3) Symbolic representation of a molecule of a compound 4) Sun of number of protons and neutrons in an atoms 5) Sub atomic particles which do not carry any charge 6) Sub atomic particles which are positively charged 7) A base reaction with an acid to from a salt and water 8)...

Science, 3 hours ago

1) Lactobacillus: setting of curd :: Rhizobium: Production of antibiotics Fixing of nitrogen Production of antibodies Baking of bread...

English, 5 hours ago

Q. 8 Who play 'Hide and Seek' behind the trees? * O (a) passersby O (b) children O (c) birds 0 ( (d) wild animals...

Math, 5 hours ago