Science, asked by aryanbhatia7685, 5 months ago

What is soy souce homogeneous or heterogeneous

Answers

Answered by Anonymous
1

Answer:

Soy sauce or simply "Soy", also called soya sauce, is an East Asian liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds. It is considered to contain a strong umami flavor.

Answered by malhotrabhoomi5
1

Answer:

Soya sauce is a homogeneous mixture because this is complete dissolved we can't see any settled particle at bottom

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