What is sufficient amount of salt added to the pickel? Answer
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Answered by
1
Hey friend,
Here is your answer:
Sufficient amount of salt is added to pickle to preserve it. For bacteria to not grow on pickle, certain amounts of salt is added to it.
Hope it helps u.
Here is your answer:
Sufficient amount of salt is added to pickle to preserve it. For bacteria to not grow on pickle, certain amounts of salt is added to it.
Hope it helps u.
Answered by
0
HEY!!
This is because common salt is usually used as preservative in pickles as it checks the amount of bacteria in it.
This is because common salt is usually used as preservative in pickles as it checks the amount of bacteria in it.
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