what is tannin?please Tell
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a yellowish or brownish bitter-tasting organic substance present in some galls, barks, and other plant tissues, consisting of derivatives of gallic acid.
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The concentration of tannins and anthocyanins in red grapes is an important factor in defining the colour and texture of red wines and is influenced by a wide range of factors. These compounds are present in the pulp, skins and seeds of grapes, but the degree to which they are extracted during the winemaking process can vary significantly.
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a yellowish or brownish bitter-tasting organic substance present in some galls, barks, and other plant tissues, consisting of derivatives of gallic acid.
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