Science, asked by beenusingh1185, 9 months ago

what is the action of intestinal juice on the following food components (carbohydrates ;fats and proteins)​

Answers

Answered by MEERA6354
3

Answer:

MARK BRAINLIST PLZ

Explanation:

There is also a chemical breakdown of carbohydrates, due to the action of saliva from the salivary glands. 30% of the starch is hydrolyzed by the action of amylase, which is a salivary enzyme. Fat and protein: Bile makes the food alkaline for the action of pancreatic and intestinal enzymes in the small intestine.

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