Question

what is the advantage and disadvantage of salt​

Answer 1

Answer:

That's because high salt intake has been claimed to cause a number of health problems, including high blood pressure and heart disease. However, decades of research have failed to provide convincing evidence to support this ( 1 ). What's more, many studies actually show that eating too little salt can be harmful.

Answer 2

Explanation:

Advantage -

The essential minerals in salt act as important electrolytes in the body. They help with fluid balance, nerve transmission and muscle function. Some amount of salt is naturally found in most foods. It's also frequently added to foods in order to improve flavor.

Disadvantage-

Eating too much salt can contribute to high blood pressure, which is linked to conditions like heart failure and heart attack, kidney problems, fluid retention, stroke and osteoporosis. You might think this should mean you need to cut out salt completely, but salt is actually an important nutrient for the human body.