WHAT IS THE BACTERIA PRESENT IN CURD AND HOW DOES IT CONVERT MILK TO CURD
Answers
Answered by
6
HI FRIEND,
Lactobacillus is the bacteria which changes milk to curd this is gram positive bacteria.
Now what is gram positive-mean?
Well, this means that it's helpful and not harmful.
this bacteria is rod-shaped bacteria and helps to convert milk to curd by the process of fermentation.when milk is heated at 30-40 degree celsius and a small amount of old curd is added in it the lactobacilli in the curd sample gets activate and multiples they convert lactose in milk to lactic acid.
HOPE YOU FIND THIS ANSWER HELPFUL
PLZZ MARK BRAINLIEST AND PRESS RED HEART BUTTON
Lactobacillus is the bacteria which changes milk to curd this is gram positive bacteria.
Now what is gram positive-mean?
Well, this means that it's helpful and not harmful.
this bacteria is rod-shaped bacteria and helps to convert milk to curd by the process of fermentation.when milk is heated at 30-40 degree celsius and a small amount of old curd is added in it the lactobacilli in the curd sample gets activate and multiples they convert lactose in milk to lactic acid.
HOPE YOU FIND THIS ANSWER HELPFUL
PLZZ MARK BRAINLIEST AND PRESS RED HEART BUTTON
Answered by
0
Answer: the bacteria lactobacillus bacterium converts milk into curd
Explanation:
These bacteria convert lactose present in the milk into lactic acid. The lactic acid coagulates the milk protein casein and results in the formation of curd.
Similar questions