Question

what is the best way to black brown sugar​

Answer 1

Answer:

If a recipe calls for brown sugar and you have none, you might try these substitutions recommended by Rose Levy Beranbaum: For 1 cup of light brown sugar, use 1 cup white sugar plus 1/4 cup molasses. For 1 cup of dark brown sugar, use 1 cup white sugar plus 1/2 cup molasses.

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Answer 2

Answer:

best way to convert brown sugar into tu black sugar by heating it it at the temperature of thousand degree Celsius. after a half an hour heating it turns black

Step-by-step explanation:

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