Science, asked by vg092775, 11 months ago

what is the composition of fat​

Answers

Answered by mufaddalt786
2

Answer:

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Explanation:

CHEMICAL COMPOSITION OF FATS. The main components of edible fats and oils are triglycerides. The minor components include mono- and diglycerides, free fatty acids, phosphatides, sterols, fat-soluble vitamins, tocopherols, pigments, waxes, and fatty alcohols.

Answered by 2ndiidoofTHOR940
3

Calories.

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