Question

what is the composition of milk​

Answer 1

Explanation:

In general, the gross composition of cow's milk in the U.S. is 87.7% water, 4.9% lactose (carbohydrate), 3.4% fat, 3.3% protein, and 0.7% minerals (referred to as ash).

Answer 2

Answer:

IT IS COW's MILK

Explanation:

87.7% wate

4.9% lactose (carbohydrate)

3.4% fat

3.3% protein

0.7% minerals (referred to as ash).

Milk composition varies depending on the species (cow, goat, sheep), breed (Holstein, Jersey), the animal's feed, and the stage of lactation.