What is the conditions of soil and water in respect of nutrients during summer, winter and rainy season?
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Answer:
The main purpose of this study is to explore the effects of soil and environment on winter vegetable production. It also explores the factors of soil and environment responsible for yield variation of winter vegetables. This study is a qualitative study which uses a number of secondary sources including journal articles, books, scientific magazines, statistical data and internet sources. This study reveals that there is a great impact of soil and environment on winter vegetable productions. It also explores that a number of edaphic factors like soil type, soil pH, soil fertility, and soil salinity and environmental factors like light, temperature, humidity, drought and flooding are responsible for the variation of the yield of winter vegetable production. This article suggests that a consciousness and knowledge dissemination is necessary to the farmer’s level about the effects of soil and environmental factors for maximum yield of winter vegetables.
Explanation: