Chemistry, asked by muhammadsaboormukhti, 5 months ago

What is the definition of Salt​

Answers

Answered by catropnova
3

Explanation:

1.

a white crystalline substance that gives seawater its characteristic taste and is used for seasoning or preserving food.

Answered by Anonymous
61

Answer:

\huge\mathbb{Salt-}

\bold{Normal\:words-} a white crystalline substance that gives seawater its characteristic taste and is used for seasoning or preserving food.

\bold{Chemistry\:Related-} any chemical compound formed from the reaction of an acid with a base, with all or part of the hydrogen of the acid replaced by a metal or other cation.

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