Question

What is the difference between baking soda and baking powder?
please answer me fast​

Answer 1

Answer:

I think this might be the answer

Explanation:

While both products appear similar, they're certainly not the same. Baking soda is sodium bicarbonate, which requires an acid and a liquid to become activated and help baked goods rise. Conversely, baking powder includes sodium bicarbonate, as well as an acid. It only needs a liquid to become activated.

Answer 2

Answer:

army workofgod unnies account has been deactivated.

Baking soda contains one ingredient, sodium bicarbonate. However, Baking powder contains sodium bicarbonate, monocalcium phosphate and either sodium acid pyrophosphate or sodium aluminum sulfate.