what is the effect of amylase on starch
Answers
Answered by
1
Answer:
it helps in digestion of starch.
Explanation:
hope it helps...
Answered by
1
Answer:
it catalyses the break down of starch. when amylase reacts with starch, it cuts off the disaccharid maltose ( two glucose molecules linked together) as amylase break down starch, less and less starch will be present and the colour of solution ( if iodine is added ) will become lighter and lighter
Similar questions