what is the effect of boiling point
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after boiling any liquid the germs, Bacteria or viruses in it died
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The boiling point of a substance is the temperature at which the vapor pressure of a liquid equals the pressure surrounding the liquid[1][2] and the liquid changes into a vapor.
The boiling point of a liquid varies depending upon the surrounding environmental pressure. A liquid in a partial vacuum has a lower boiling point than when that liquid is at atmospheric pressure.
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