what is the function of stem
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- The stem's key responsibilities include supporting the leaves, transporting water and minerals to the leaves, where photosynthesis may convert them into usable products, and transferring these products from the leaves to all parts of plant, for example roots.
- Water and nutritional nutrients are transported from the absorption site in the roots to the leaves via vascular tissues in the xylem.
- Phloem, a kind of vascular tissue located in the stem, is primarily responsible for transporting synthesized food from the leaves to other plant organs.
- The stem is also a frequent place for food and water to be stored.
- Food-storing stems include tubers, rhizomes, and corms, as well as tree and shrub woody stems.
- Cactus stems store a lot of water, and all green stems are capable of photosynthesis.
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