Chemistry, asked by Vency8265, 1 year ago

What is the importance of de value in maltodextrin?

Answers

Answered by Anonymous

Explanation:

Maltodextrin is used as an inexpensive additive to thicken food products such as infant formula. It is also used as a filler in sugar substitutes and other products. Maltodextrin has a glycemic index ranging from 85 to 105.

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