what is the matter of oxidation called monoxide
mujhe fever hoga hai to kal baat karte hai okk
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thik h and take rest ok answer is short ....,
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sister update your s.n.ap.ch.at History of food in IndiaIndian cuisine dates back over 5000 years. Each region has its own traditions, religions and culture that influence its food. Hindus tend to be vegetarian and Muslims tend to have meat dishes, although pork is forbidden. Indian food has been influenced by Mongolian, Persian and Chinese cuisine, among others.
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