what is the meaning of anthocyanin
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Anthocyanins are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue
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Anthocyanin
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Anthocyanins are water-soluble vacuolar pigments which are dependent on there pH
===================================================
▶ Anthocyanins are a type of flavonoid
===================================================
♣ The fruits and vegetables that contain anthocyanins include:
1. blackberries.
2. blueberries.
3. cherries.
4. cranberries.
5. eggplant.
6. grape juice.
7. plums.
8. prunes.
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Anthocyanins are water-soluble vacuolar pigments which are dependent on there pH
===================================================
▶ Anthocyanins are a type of flavonoid
===================================================
♣ The fruits and vegetables that contain anthocyanins include:
1. blackberries.
2. blueberries.
3. cherries.
4. cranberries.
5. eggplant.
6. grape juice.
7. plums.
8. prunes.
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