what is the meaning of Yeast ?
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a microscopic fungus consisting of single oval cells that reproduce by budding, and capable of converting sugar into alcohol and carbon dioxide.
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A single-celled fungus that ferments sugar to produce alcohol and carbon dioxide. 2 : a commercial product containing living yeast cells that is used in baking to make dough rise and in the making of alcoholic beverages (as wine) yeast.
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