Biology, asked by shabanahasan48, 8 months ago

What is the need for improvement in food resources?

Answers

Answered by risky2k46

Answer:

1) To improve the quality and nutritional value of food. 2) To increase the yield of crops. 3) To make the food products and crops free from diseases and pests. 4) To reduces the cost of the food products and increase their availability.

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