Social Sciences, asked by jhanvigoel, 11 months ago

what is the nutritive value of Dhokla ,Puri sabji, Dal Makhani, jalebi and uttapam​

Answers

Answered by shipra2512
1
They are healthy and tasty as well
Answered by Gajoh
0

Uttapam is a type of dosa from South India. Unlike a typical dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings.

Puri (also spelled Poori) is an unleavened deep-fried bread, originating from the Indian subcontinent. It is eaten for breakfast or as a snack or light meal. It is usually served with a savory curry or bhaji, as in Puri bhaji, but may also be eaten with sweet dishes.

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