What is the only source of irrigation in Egypt ? What were the main crops of Egypt
Answers
Answer:
The principal food crops, barley and emmer, were used to make beer and bread, the main staples of the Egyptian diet. Grains were harvested and stored in granaries until ready to be processed.
Explanation:
Egyptians developed and utilized a form of water management known as basin irrigation. This practice allowed them to control the rise and fall of the river to best suit their agricultural needs. A crisscross network of earthen walls was formed in a field of crops that would be flooded by the river.
Answer:
Irrigation in Egypt is dependent upon the Nile River and has been systematically utilized since the predynastic era. The Egyptians grew a variety of crops for consumption, including grains, vegetables and fruits. However, their diets revolved around several staple crops, especially cereals and barley. Other major grains grown included einkorn wheat and emmer wheat, grown to make bread.