Question

what is the process of making curd ? explain briefly ​

Answer 1

Explanation:

When some acidic substance like lemon juice or vinegar is added to milk, the milk protein gets tangled into solid masses called as curd. The water separated out is known as whey and which is drained off to retain only the curd. This process of milk coagulating to form curd is known as curdling

Answer 2

Explanation:

When some acidic substance like lemon juice or vinegar is added to milk, the milk protein gets tangled into soild masses called as curd.The water separated out is known as which is drained off to retained only the curd.This process of milk coagulation to form curd is known as curdling.