Question

what is the process of making sprouts ​

Answer 1

Answer:

Cover the sprouting seeds with fresh, cool water in the mason jar and let soak for at least 8 hours or overnight. Drain and rinse the sprouts by pouring fresh, cool water through the holes in the sprouting lid. Drain again until most of the water is poured out.

Answer 2

Answer:

Rinse and pick over beans. Mung beans and lentils are the easiest and fastest to sprout. ...

Place beans in jar with water. Fill the glass jar with cool, clean water. ...

Soaking. Cover with a drainable cap and soak for 8 to 12 hours. ...

Rinse and drain. ...

Repeat. ...

Final step for alfalfa. ...

Wash and eat!

Gallery: How to Grow Bean Sprouts in a Jar | Serious Eats