What is the process that helps milk lasts longer but does not kill all the microbes in it?
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The process of pasteurisation.
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Heya ❣️❣️❣️
The process that helps milk lasts longer but does not kill all microbes is called pasterurisation because of this process the pathogenic bacteria which causes harm or spoil milk to prevent this we use pasteurisation method at that time the milk is boiled at high temperatures and immediately condensed at packedso the milk stay longer but does not spoil
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