Chemistry, asked by akshayar57, 3 months ago

what is the product obtained when fumaric acid is reacting with Br2 in presence of H2O​

Answers

Answered by Braɪnlyємρєяσя
2

Answer:

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Explanation:

Fumaric acid is a common food additive included in many processed foods to keep them stable and to add tartness. The substance has a more sour flavor than citric acid, another common food additive. ... As an additive, fumaric acid is produced synthetically, mainly from malic acid from apples.

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