Question

What is the relationship between the food we eat and organic compounds??? (Essay Question) helppp ​

Answer 1

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Answer 2

Most organic compounds making up our cells and body belong to one of four classes: carbohydrates, lipids, proteins, and nucleic acids. These molecules are incorporated into our bodies with the food we eat. In general, molecules in these four classes are very large, and we often call large molecules macromolecules.