Chemistry, asked by aktaxassociates, 1 year ago

What is the role of preservation in food materials and prevent their spoilage by oxidation

Answers

Answered by saiprasannabollu
0
we can preserve the food materials by adding salt or oil into it. for examples, let's take pickles. they can be stored for months only because of adding salt and oil.because these oil and salt preserves the food for a long time.
Similar questions