Science, asked by Bittukhatana0095, 6 months ago

what is The Role of saliva in the digestion of food ​

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Answered by RudranshuMishra7
10

Answer:

Saliva, the watery liquid produced by glands located under the tongue, is an essential component of the digestive process. Saliva is 98% water, so it moistens the mouth and helps compact food into softened particles for easier swallowing

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Answered by sk4116773
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