Science, asked by sajidshakil11, 2 months ago

what is the role of saliva in the digestion of food​

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Answered by manupatankar
1

Explanation:

Saliva, the watery liquid produced by glands located under the tongue, is an essential component of the digestive process. Saliva is 98% water, so it moistens the mouth and helps compact food into softened particles for easier swallowing

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Answered by marvaminuva
0

Explanation:

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