Biology, asked by FFLOVERADITYA, 1 month ago

WHAT IS THE ROLE OF SALIVA IN THE DIGESTION OF FOOD?

ANSWER?
DON'T SPAM..​

Answers

Answered by riyarks14
4

Saliva is 98% water, so it moistens the mouth and helps compact food into softened particles for easier swallowing. ... It's important to chew your food as much as possible, as taking longer to chew gives the enzymes in saliva time to begin the process of breaking down carbohydrates, a very important part of digestion.25

Answered by poonamjaiswal34491
1

Answer:

Saliva, the watery liquid produced by glands located under the tongue, is an essential component of the digestive process. Saliva is 98% water, so it moistens the mouth and helps compact food into softened particles for easier swallowing.

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