What is the staple food of one third of the World's population
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rice is staple food in India as well as all over world
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Most of the global human population lives on a diet based on one or more of the following staples: rice, wheat, maize (corn), millet, sorghum, rootsland tubers (potatoes, cassava, yams and taro) and animal products such as meat, milk, eggs, cheese and fish
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