what is the story about the kodava people's describe?
Answers
Explanation:
The story of Kodavu people's descent are possibly from Greek or Arab origin. According to the story, a part of Alexander's army moved to the South and settled there. Their return became impossible and they started to marry the local girls and their culture is transmitted to the next generation.....ehehe...
thnkuh devil☺️❤️✌️
The story of Kodavu people's descent are possibly from Greek or Arab origin. According to the story, a part of Alexander's army moved to the South and settled there. Their return became impossible and they started to marry the local girls and their culture is transmitted to the next generation.
Kodavas have distinctive dresses, the men wearing wraparound robes called the Kupya (now only seen at ceremonial occasions), and the women with a distinctive style of wearing the sari. The Kodava woman wears a sari with the pleats at the back and the loose end pinned at the right shoulder. The men have many distinctive practices such as carrying ceremonial knives, and martial war dances.
Boiled rice (koolu) and rice gruel (kanjee) formed the staple food of the Kodavas. The coconut, jackfruit, plantain, mango and other fruits and vegetables were widely used. Ghee was used in well-to-do families and on festive occasions. Rice in the form of Kanji or Koolu was served at meals along with curries and other additional dishes. Non-vegetarian food was not objectionable and alcoholic drinks as a rule weren't prohibited. Pork, chicken, river fish, were commonly consumed as also were varieties of game meat. Pork is a common dish at many households and the famous kodava 'Pandi Curry' is served along with 'Kadumbuttu' (steamed rice balls) which is almost deep Brown in color due to the use of garcinia cambogia vinegar called Kachumpuli. Sweet dishes like akki payasa were prepared during festive occasions. Other special dishes included otti (rice roti), paaputtu (similar to idli), noolputtu (rice noodles), thambuttu (a sweet), etc.