Chemistry, asked by ranashwarye, 3 days ago

What is the thing which becomes solid from liquid on applying heat???

Please answer me​

Answers

Answered by tayisharadadevijmar
1

Answer:

chocolate turns into liqid chocolate when heated

Explanation:

Chocolate melts at a relatively low temperature--it literally melts in your mouth. When you heat chocolate, the cocoa butter crystals melt and the chocolate becomes fluid, but if you get the chocolate too hot, it can separate into burned, blackened cocoa particles and pale golden liquid.

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