What is the use of summer ploughing
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There are the three usual harvests known as the kharif or autumn (June-September), the rabi or spring (October-March) and zaid or extra harvest (March-June). Summer ploughing helps to kill weeds, hibernating insects and disease-causing organisms by exposing them to the summer heat.
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Summer Ploughing" is defined as the ploughing the field across the slope during hot summer with the help of specialized tools with primary objective of opening of the soil crust accompanied by deep ploughing and simultaneously overturning of the soil underneath to disinfect it with the help of piercing sun rays.
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