What is threshing in very short answer
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Threshing is the process of loosening the edible part of grain (or other crop) from the chaff to which it is attached. It is the step in grain preparation after reaping. ... Another traditional method of threshing is to make donkeys or oxen walk in circles on the grain on a hard surface.
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Threshing is the process of loosening the edible part of grain (or other crop) from the chaff to which it is attached. It is the step in grain preparation after reaping. ... Another traditional method of threshing is to make donkeys or oxen walk in circles on the grain on a hard surface.
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