what is transplantation in plants, give some examples of crops in which transplant is required
Answers
Answer:
Transplantation is the technique of moving a plant from one location to another. It is mainly used in horticulture. A fully germinated seedling is moved and replanted in a permanent location for the growing season. Cabbage, cauliflower, egg plant, broccoli can be transplanted.
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Answer:
Transplantation is the technique of moving a plant from one location to another. It is mainly used in horticulture. A fully germinated seedling is moved and replanted in a permanent location for the growing season. Cabbage, cauliflower, egg plant, broccoli can be transplanted.
Explanation:
Certain crops transplant with few complications, such as lettuce, celery, chard, spinach, garlic, shallots, onions, cole crops (broccoli, cabbage, cauliflower, etc., but not turnip), and nightshades (tomatoes, peppers, eggplant). Root crops (carrots, beets, turnips, etc.)
Transplanting is the most common and elaborative method of crop establishment for rice in Asia. Rice seedlings grown in a nursery are pulled and transplanted into puddled and leveled fields 15 to 40 days after seeding (DAS).
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