What is transplantation of crops? State the advantages of transplanting crops .
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In transplantation, first seedlings are grown in a nursery for some 3-4 weeks and then transplanted to the main field for further growing.
The advantages of transplantation are-
Healthy and hybrid seeds are produced for a good crop.
More crop production.
Less or no damaged plants.
The advantages of transplantation are-
Healthy and hybrid seeds are produced for a good crop.
More crop production.
Less or no damaged plants.
Answered by
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Transplantation:-
For certain crops such as rice ( paddy) , tomato , onion , chilli etc . seeds are not directly sown in a main Fields . In such cases , the seeds are firstly sown in a small seed- bed callled nursery.
When the seedlings ( new plants ) have 4-5 leaves , then the healthy seedlings are transferred into the main filed.
Advantages of transplantation :
Transplantation method has the following advantages -
1) Transplantation enables selective cultivation of healthy seedling. This results in better crop production.
2) Transplantation permits better root penetration into the soil.
3) Transplantation allows better shoot development.
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