Question

What is use for making curd?????​

Answer 1

Explanation:

There are two methods to make curd, with rennet and with acid. Using acid, like lemon juice or lactic acid, to make curd releases the lactose into the water. Thus the solid curd formed from this method is good for people with lactose intolerance. This type of curd is known as Chhena in India.

Answer 2

Explanation:

Basically curd is a milk product that is fermented, healthy and probiotic. Thus it is widely used in Indian cuisine to make a variety of recipes like dahi vada, papdi chaat, curd rice, kadhi pakora, chaas, lassi, raita, thepla etc.28-Jun-2021