what is use of warm leaf
Answers
Answer:
1. To Cure Cold And Cough:
Ajwain leaves can be boiled with water and made into a warm concoction to remedy persistent cold and cough. If you have a pesky cold and cough, take some 10 or 12 ajwain leaves, clean them with water and then add them to a glass of water and put it to boil on a low flame. Allow the decoction to boil, until the water is reduced to about three-fourths of its original quantity. Take it off the heat, allow it to cool down a bit and then drink it for relief from cold and cough. Add a little honey to it, if you like.
2. Use It To Make Pakodas:
Ajwain leaves can be added to a spiced besan (gram flour) batter and then deep-fried to make delicious and flavourful pakodas, which are known as omavalli bajji. These pakodas can be enjoyed hot with ketchup or any other yogurt dip.