Question

what is used to make iodized salt​

Answer 1

Production. Edible salt can be iodised by spraying it with a potassium iodate or potassium iodide solution. 57 grams of potassium iodate, costing about US$1.15 (in 2006), is required to iodise a ton (2,000 pounds) of salt. Dextrose is added as a stabilizer to prevent potassium iodide from oxidizing and evaporating

Answer 2

Answer:

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Explanation:

PRODUCTION .

Edible salt can be iodised by spraying with it a potassium iodate or potassium iodine solution . 57 grams of potassium iodine costing about U.S $ 1.15 in 2006 is required to iodise a ton ( 2000 ) pounds of salt ....Anti caking agents such as calcium silicate are commonly added to table salt to prevent clumping.

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