Question

What is vinegar chemically?​

Answer 1

vinegar is also known chemically as acetic acid because it consists of 4 to 5 percentage of acetic acid

Answer 2

1. Vinegar is a liquid that is produced from the fermentation of ethanol into acetic acid.

2.Vinegar is a solution of acetic acid (formally called ethanoic acid). It is also called as acetic acid or ethanol acid.

3.Vinegar is now mainly used as a cooking ingredient, or in pickling.

4.The concentration of the acetic acid is variable.

5.Distilled vinegar contains 5-8% acetic acid.