what kind of food preservatives are used in jams,pickles,packaged meat,canned fruits.
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Answer:
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Sodium benzoate is a common preservative in acid or acidified foods such as fruit juices, syrups, jams and jellies, sauerkraut, pickles, preserves, fruit cocktails, etc.
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Answer:
Potassium Metabisulfite is one of the most commonly used food preservative to preserve foods items like jams , pickles etc.
~Further facts~
• It preserves natural odour and protects the food item against bacteria.
• It is also known as food additive E224 which you can find listed behind many packages.
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