what led to a rapid increase in the demand for foodgrains in 1789 ?
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Answered by
126
heyya brook!
1)-The population of France rose rapidly from 1715 to 1789 ,which led to rapidly increase in the demand for food grains.
2)-Production of grains could not keep pace with the increase in population ,so the price of bread ,staple diet of majority was increased.
3)-Thus,this led to subsistance crisis in france in 1789.
hope it helps:)
1)-The population of France rose rapidly from 1715 to 1789 ,which led to rapidly increase in the demand for food grains.
2)-Production of grains could not keep pace with the increase in population ,so the price of bread ,staple diet of majority was increased.
3)-Thus,this led to subsistance crisis in france in 1789.
hope it helps:)
Answered by
13
Answer:
1)-The population of France rose rapidly from 1715 to 1789 ,which led to rapidly increase in the demand for food grains.
2)-Production of grains could not keep pace with the increase in population ,so the price of bread ,staple diet of majority was increased.
3)-Thus,this led to subsistance crisis in france in 1789.
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