Question

what led to surplus food production ​

Answer 1

Answer:

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The reality is that food surpluses in India are marginal at best and too dependent on weather events. ... Food inflation touched a high of 14.12%. It was primarily caused by the rise in prices of milk (4.2%), eggs (8.79%), meat and fish (9.57%), pulses (15.44%) and vegetables (60.5%).

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