what make food softer in our mouth.answer in one word
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Answered by
1
Answer:
saliva......
Explanation:
saliva makes food smother...
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19
The muscles of mastication move the jaws to bring the teeth into intermittent contact, repeatedly occluding and opening. As chewing continues, the food is made softer and warmer, and the enzymes in saliva begin to break down carbohydrates in the food.
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