(What
measures should be taken to prevent water and food borne
diseases.)
Answers
Answered by
2
Answer:
Drink only filtered/boiled water.
Store water in a clean container,
Water jars/containers should be washed daily.
Always wash hands before and after preparing food or eating, likewise, children should be taught on hand washing.
Answered by
5
Answer:
* Avoid eating food which is kept for a longer time exposed to the air.
* try to eat healthy food made at home
* eat fresh fruits
* do not drink water which is not covered
* throw the water if let stagnant for many days
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